Production of Vegetables and Melons in Uganda

Production of vegetables and melons reached 1,201 kt in 2014 in Uganda, according to Faostat. This is 7.29% less than in the previous year.

Historically, production of vegetables and melons in Uganda reached an all time high of 1,295 kt in 2013 and an all time low of 172 kt in 1961.

Uganda has been ranked 67th within the group of 174 countries we follow in terms of production of vegetables and melons.