Production of Vegetables and Melons in Congo

Production of vegetables and melons reached 133 kt in 2014 in Congo, according to Faostat. This is 3.82% less than in the previous year.

Historically, production of vegetables and melons in Congo reached an all time high of 147 kt in 2012 and an all time low of 17.0 kt in 1961.

Congo has been ranked 130th within the group of 174 countries we follow in terms of production of vegetables and melons.