Production of skimmed cows' milk reached 1,622 kt in 2014 in Japan, according to Faostat. This is 0% more than in the previous year.
Historically, production of skimmed cows' milk in Japan reached an all time high of 2,565 kt in 1993 and an all time low of 326 kt in 1961.
Japan has been ranked 23rd within the group of 123 countries we follow in terms of production of skimmed cows' milk.
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