Production of skimmed cows' milk reached 0.850 kt in 1998 in Hong Kong, according to Faostat. This is 86.7% less than in the previous year.
Historically, production of skimmed cows' milk in Hong Kong reached an all time high of 6.80 kt in 1992 and an all time low of 0.850 kt in 1994.
Hong Kong has been ranked 110th within the group of 115 countries we follow in terms of production of skimmed cows' milk.
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