Production of fish eggs for human consumption from aquaculture (freshwater) - sturgeons nei - acipenseridae (tonnes live weight) reached 34.7 tonnes in 2014 in Italy, according to Eurostat. This is 15.5% more than in the previous year.
Historically, Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Sturgeons nei - Acipenseridae (tonnes live weight) in Italy reached an all time high of 34.7 tonnes in 2014 and an all time low of 10.0 tonnes in 2010.
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