Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Salmons, trouts, smelts (EUR) in Italy

Production of fish eggs for human consumption from aquaculture (freshwater) - salmons, trouts, smelts (eur) reached EUR 50,500 in 2014 in Italy, according to Eurostat. This is 26.3% more than in the previous year.

Historically, Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Salmons, trouts, smelts (EUR) in Italy reached an all time high of EUR 50,500 in 2014 and an all time low of EUR 8,130 in 2011.