Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Freshwater fishes (EUR) in Italy

Production of fish eggs for human consumption from aquaculture (freshwater) - freshwater fishes (eur) reached EUR 3,800 in 2013 in Italy, according to Eurostat. This is 8.57% more than in the previous year.

Historically, Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Freshwater fishes (EUR) in Italy reached an all time high of EUR 3,800 in 2013 and an all time low of EUR 3,500 in 2012.