Production of fish eggs for human consumption from aquaculture (freshwater) - freshwater and diadromous fishes (tonnes live weight) reached 5.00 tonnes in 2013 in Bulgaria, according to Eurostat. This is 16.7% less than in the previous year.
Historically, Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Freshwater and diadromous fishes (tonnes live weight) in Bulgaria reached an all time high of 6.00 tonnes in 2012 and an all time low of 1.00 tonnes in 2009.
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