Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Finfish and invertebrates (EUR) in Italy

Production of fish eggs for human consumption from aquaculture (freshwater) - finfish and invertebrates (eur) reached EUR 19,701,500 in 2014 in Italy, according to Eurostat. This is 16.7% less than in the previous year.

Historically, Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Finfish and invertebrates (EUR) in Italy reached an all time high of EUR 24,102,801 in 2012 and an all time low of EUR 5,886,004 in 2010.