Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Chars nei - Salvelinus spp (EUR/t) in Italy

Production of fish eggs for human consumption from aquaculture (freshwater) - chars nei - salvelinus spp (eur/t) reached 40,000 EUR/t in 2011 in Italy, according to Eurostat. This is 60.0% more than in the previous year.

Historically, Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Chars nei - Salvelinus spp (EUR/t) in Italy reached an all time high of 40,000 EUR/t in 2011 and an all time low of 25,000 EUR/t in 2010.