Based on a comparison of 6 countries in 2015, Italy ranked the highest in Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Aquatic animals (EUR) with EUR 19,701,500 followed by France and Poland. On the other end of the scale was Finland with EUR 105,300 , Estonia with EUR 196,980 and Spain with EUR 1,770,122 .
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