Production of green chilli and pepper reached 11.9 kt in 2022 in Bolivia, according to Faostat. This is 3.55% more than in the previous year.
Historically, production of green chilli and pepper in Bolivia reached an all time high of 14.9 kt in 2012 and an all time low of 2.94 kt in 2004.
Bolivia has been ranked 81st within the group of 117 countries we follow in terms of production of green chilli and pepper.
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