Production of Cheese (Whole Cows' Milk) in Tajikistan

Production of cheese (whole cows' milk reached 0.060 kt in 2014 in Tajikistan, according to Faostat. This is 0% more than in the previous year.

Historically, production of cheese (whole cows' milk in Tajikistan reached an all time high of 2.12 kt in 1992 and an all time low of 0.060 kt in 2014.

Tajikistan has been ranked 97th within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.