Production of Cheese (Whole Cows' Milk) in Egypt

Production of cheese (whole cows' milk reached 88.5 kt in 2014 in Egypt, according to Faostat. This is 0% more than in the previous year.

Historically, production of cheese (whole cows' milk in Egypt reached an all time high of 89.3 kt in 2012 and an all time low of 26.7 kt in 1968.

Egypt has been ranked 23rd within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.