Production of cheese (whole cows' milk reached 4.34 kt in 2014 in Brazil, according to Faostat. This is 0% more than in the previous year.
Historically, production of cheese (whole cows' milk in Brazil reached an all time high of 4.34 kt in 2014 and an all time low of 2.31 kt in 1963.
Brazil has been ranked 70th within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.
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