Production of Cheese (Whole Cows' Milk) in Belarus

Production of cheese (whole cows' milk reached 7.38 kt in 2014 in Belarus, according to Faostat. This is 23.0% more than in the previous year.

Historically, production of cheese (whole cows' milk in Belarus reached an all time high of 21.1 kt in 1993 and an all time low of 4.45 kt in 2008.

Belarus has been ranked 60th within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.