Production of cheese (whole cows' milk reached 17.6 kt in 2014 in Armenia, according to Faostat. This is 1.53% more than in the previous year.
Historically, production of cheese (whole cows' milk in Armenia reached an all time high of 17.7 kt in 2012 and an all time low of 0.810 kt in 1995.
Armenia has been ranked 47th within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.
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