Production of cheese (skimmed cows' milk reached 81.6 tonnes in 2014 in Chile, according to Faostat. This is 8.40% less than in the previous year.
Historically, production of cheese (skimmed cows' milk in Chile reached an all time high of 89.1 tonnes in 2013 and an all time low of 6.93 tonnes in 1962.
Chile has been ranked 37th within the group of 101 countries we follow in terms of production of cheese (skimmed cows' milk.
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