Poultry meat - protein supply quantity (g/capita/day) reached 10.6 g/capita/day in 2021 in Uruguay, according to . This is 10.1% more than in the previous year.
Historically, Poultry Meat - Protein supply quantity (g/capita/day) in Uruguay reached an all time high of 10.6 g/capita/day in 2021 and an all time low of 0.850 g/capita/day in 1964.
Uruguay has been ranked 62nd within the group of 165 countries we follow in terms of Poultry Meat - Protein supply quantity (g/capita/day).
Buy annual subscriptions for all our products.
Helgi Library 
