Poultry meat - protein supply quantity (g/capita/day) reached 0.770 g/capita/day in 2021 in Kenya, according to . This is 28.3% more than in the previous year.
Historically, Poultry Meat - Protein supply quantity (g/capita/day) in Kenya reached an all time high of 1.20 g/capita/day in 2018 and an all time low of 0.170 g/capita/day in 1999.
Kenya has been ranked 154th within the group of 165 countries we follow in terms of Poultry Meat - Protein supply quantity (g/capita/day).
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