Poultry meat - protein supply quantity (g/capita/day) reached 12.1 g/capita/day in 2021 in France, according to . This is 1.00% more than in the previous year.
Historically, Poultry Meat - Protein supply quantity (g/capita/day) in France reached an all time high of 12.4 g/capita/day in 2018 and an all time low of 3.62 g/capita/day in 1966.
France has been ranked 46th within the group of 165 countries we follow in terms of Poultry Meat - Protein supply quantity (g/capita/day).
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