Poultry meat production reached 115 kt in 2022 in Norway, according to Faostat. This is 0.339% less than in the previous year.
Historically, poultry meat production in Norway reached an all time high of 115 kt in 2021 and an all time low of 2.47 kt in 1963.
Norway has been ranked 77th within the group of 158 countries we follow in terms of poultry meat production.
Buy annual subscriptions for all our products.
Helgi Library 
