Poultry meat production reached 110 kt in 2022 in Kenya, according to Faostat. This is 23.5% more than in the previous year.
Historically, poultry meat production in Kenya reached an all time high of 132 kt in 2018 and an all time low of 7.25 kt in 1961.
Kenya has been ranked 80th within the group of 158 countries we follow in terms of poultry meat production.
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