Poultry meat production reached 1,207 kt in 2022 in Italy, according to Faostat. This is 11.8% less than in the previous year.
Historically, poultry meat production in Italy reached an all time high of 1,382 kt in 2020 and an all time low of 263 kt in 1961.
Italy has been ranked 29th within the group of 158 countries we follow in terms of poultry meat production.
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