Poultry meat production reached 170 kt in 2019 in Czechia, according to Faostat. This is 2.41% more than in the previous year.
Historically, poultry meat production in Czechia reached an all time high of 246 kt in 1990 and an all time low of 48.0 kt in 1962.
Czechia has been ranked 60th within the group of 168 countries we follow in terms of poultry meat production.
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