Poultry meat - food supply (kcal/capita/day) reached 2.51 kcal/capita/day in 2021 in Burundi, according to . This is 5.46% more than in the previous year.
Historically, Poultry Meat - Food supply (kcal/capita/day) in Burundi reached an all time high of 2.83 kcal/capita/day in 2010 and an all time low of 1.37 kcal/capita/day in 2013.
Burundi has been ranked 163rd within the group of 165 countries we follow in terms of Poultry Meat - Food supply (kcal/capita/day).
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