Poultry meat - fat supply quantity (g/capita/day) reached 15.0 g/capita/day in 2021 in Bahamas, according to . This is 0.873% more than in the previous year.
Historically, Poultry Meat - Fat supply quantity (g/capita/day) in Bahamas reached an all time high of 16.7 g/capita/day in 2002 and an all time low of 2.74 g/capita/day in 1963.
Bahamas has been ranked 1st within the group of 165 countries we follow in terms of Poultry Meat - Fat supply quantity (g/capita/day).
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