Total poultry meat consumption reached 1,978 kt in 2013 in Iran, according to Faostat. This is 0.465% less than in the previous year.
Historically, total poultry meat consumption in Iran reached an all time high of 2,008 kt in 2009 and an all time low of 41.6 kt in 1962.
Iran has been ranked 8th within the group of 157 countries we follow in terms of total poultry meat consumption.
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