Total poultry meat consumption reached 27.5 kt in 2013 in Guyana, according to Faostat. This is 0.819% less than in the previous year.
Historically, total poultry meat consumption in Guyana reached an all time high of 28.3 kt in 2009 and an all time low of 1.85 kt in 1961.
Guyana has been ranked 124th within the group of 157 countries we follow in terms of total poultry meat consumption.
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