Total poultry meat consumption reached 52.3 kt in 2013 in Georgia, according to Faostat. This is 0.236% more than in the previous year.
Historically, total poultry meat consumption in Georgia reached an all time high of 55.5 kt in 2011 and an all time low of 9.98 kt in 1993.
Georgia has been ranked 101st within the group of 157 countries we follow in terms of total poultry meat consumption.
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