Poultry meat consumption per capita reached 42.3 kg in 2021 in Seychelles, according to Faostat. This is 18.0% more than in the previous year.
Historically, poultry meat consumption per capita in Seychelles reached an all time high of 42.3 kg in 2021 and an all time low of 20.5 kg in 2014.
Seychelles has been ranked 20th within the group of 165 countries we follow in terms of poultry meat consumption per capita.
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