Poultry meat consumption per capita reached 49.7 kg in 2021 in Malaysia, according to Faostat. This is 4.77% less than in the previous year.
Historically, poultry meat consumption per capita in Malaysia reached an all time high of 56.7 kg in 2016 and an all time low of 3.50 kg in 1961.
Malaysia has been ranked 10th within the group of 165 countries we follow in terms of poultry meat consumption per capita.
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