Poultry Meat Consumption Per Capita in Madagascar

Poultry meat consumption per capita reached 3.07 kg in 2021 in Madagascar, according to Faostat. This is 0.325% less than in the previous year.

Historically, poultry meat consumption per capita in Madagascar reached an all time high of 5.50 kg in 1971 and an all time low of 3.02 kg in 2014.

Madagascar has been ranked 145th within the group of 165 countries we follow in terms of poultry meat consumption per capita.