Poultry meat consumption per capita reached 61.7 kg in 2021 in Guyana, according to Faostat. This is 13.5% more than in the previous year.
Historically, poultry meat consumption per capita in Guyana reached an all time high of 61.7 kg in 2021 and an all time low of 3.21 kg in 1961.
Guyana has been ranked 3rd within the group of 165 countries we follow in terms of poultry meat consumption per capita.
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