Poultry meat consumption per capita reached 18.6 kg in 2021 in Georgia, according to Faostat. This is 3.68% less than in the previous year.
Historically, poultry meat consumption per capita in Georgia reached an all time high of 19.3 kg in 2019 and an all time low of 1.91 kg in 1993.
Georgia has been ranked 84th within the group of 165 countries we follow in terms of poultry meat consumption per capita.
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