Poultry Meat Consumption Per Capita in France

Poultry meat consumption per capita reached 26.6 kg in 2021 in France, according to Faostat. This is 1.07% more than in the previous year.

Historically, poultry meat consumption per capita in France reached an all time high of 27.6 kg in 2001 and an all time low of 9.15 kg in 1966.

France has been ranked 45th within the group of 165 countries we follow in terms of poultry meat consumption per capita.