Potatoes and products - protein supply quantity (g/capita/day) reached 0.590 g/capita/day in 2021 in Burundi, according to . This is 6.35% less than in the previous year.
Historically, Potatoes and products - Protein supply quantity (g/capita/day) in Burundi reached an all time high of 0.630 g/capita/day in 2020 and an all time low of 0.090 g/capita/day in 2011.
Burundi has been ranked 111th within the group of 164 countries we follow in terms of Potatoes and products - Protein supply quantity (g/capita/day).
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