Total pork meat consumption reached 4.67 kt in 2013 in Suriname, according to Faostat. This is 1.86% more than in the previous year.
Historically, total pork meat consumption in Suriname reached an all time high of 4.88 kt in 2010 and an all time low of 0.242 kt in 1961.
Suriname has been ranked 121st within the group of 145 countries we follow in terms of total pork meat consumption.
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