Total pork meat consumption reached 12.7 kt in 2013 in Senegal, according to Faostat. This is 15.6% more than in the previous year.
Historically, total pork meat consumption in Senegal reached an all time high of 12.7 kt in 2013 and an all time low of 0.718 kt in 1961.
Senegal has been ranked 105th within the group of 145 countries we follow in terms of total pork meat consumption.
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