Total pork meat consumption reached 8.21 kt in 2013 in Rwanda, according to Faostat. This is 2.60% more than in the previous year.
Historically, total pork meat consumption in Rwanda reached an all time high of 8.21 kt in 2013 and an all time low of 0.309 kt in 1971.
Rwanda has been ranked 115th within the group of 145 countries we follow in terms of total pork meat consumption.
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