Total pork meat consumption reached 637 kt in 2013 in Romania, according to Faostat. This is 3.72% less than in the previous year.
Historically, total pork meat consumption in Romania reached an all time high of 823 kt in 1979 and an all time low of 244 kt in 1963.
Romania has been ranked 21st within the group of 145 countries we follow in terms of total pork meat consumption.
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