Total pork meat consumption reached 0.362 kt in 2013 in Oman, according to Faostat. This is 45.3% less than in the previous year.
Historically, total pork meat consumption in Oman reached an all time high of 2.81 kt in 2004 and an all time low of 0 kt in 2010.
Oman has been ranked 139th within the group of 145 countries we follow in terms of total pork meat consumption.
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