Total pork meat consumption reached 49,218 kt in 2013 in China, according to Faostat. This is 0.972% more than in the previous year.
Historically, total pork meat consumption in China reached an all time high of 49,218 kt in 2013 and an all time low of 1,520 kt in 1961.
China has been ranked 1st within the group of 145 countries we follow in terms of total pork meat consumption.
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