Total pork meat consumption reached 580 kt in 2013 in Austria, according to Faostat. This is 0.527% less than in the previous year.
Historically, total pork meat consumption in Austria reached an all time high of 620 kt in 1999 and an all time low of 291 kt in 1961.
Austria has been ranked 23rd within the group of 145 countries we follow in terms of total pork meat consumption.
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