Pork Meat Consumption Per Capita in France

Pork meat consumption per capita reached 33.5 kg in 2021 in France, according to Faostat. This is 1.33% more than in the previous year.

Historically, pork meat consumption per capita in France reached an all time high of 37.6 kg in 2003 and an all time low of 25.9 kg in 1961.

France has been ranked 24th within the group of 156 countries we follow in terms of pork meat consumption per capita.