Pork meat consumption per capita reached 8.82 kg in 2021 in Congo, according to Faostat. This is 14.7% more than in the previous year.
Historically, pork meat consumption per capita in Congo reached an all time high of 8.82 kg in 2021 and an all time low of 0.630 kg in 1981.
Congo has been ranked 73rd within the group of 156 countries we follow in terms of pork meat consumption per capita.
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