Pigmeat - protein supply quantity (g/capita/day) reached 2.15 g/capita/day in 2021 in East Timor, according to . This is 44.4% less than in the previous year.
Historically, Pigmeat - Protein supply quantity (g/capita/day) in East Timor reached an all time high of 4.50 g/capita/day in 2014 and an all time low of 0.880 g/capita/day in 1980.
East Timor has been ranked 85th within the group of 154 countries we follow in terms of Pigmeat - Protein supply quantity (g/capita/day).
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