Pigmeat - fat supply quantity (g/capita/day) reached 3.69 g/capita/day in 2021 in Dominican Republic, according to . This is 3.36% more than in the previous year.
Historically, Pigmeat - Fat supply quantity (g/capita/day) in Dominican Republic reached an all time high of 3.69 g/capita/day in 2021 and an all time low of 0.300 g/capita/day in 1983.
Dominican Republic has been ranked 74th within the group of 155 countries we follow in terms of Pigmeat - Fat supply quantity (g/capita/day).
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