Pigmeat - fat supply quantity (g/capita/day) reached 7.94 g/capita/day in 2021 in Australia, according to . This is 4.75% more than in the previous year.
Historically, Pigmeat - Fat supply quantity (g/capita/day) in Australia reached an all time high of 9.50 g/capita/day in 2007 and an all time low of 4.77 g/capita/day in 1961.
Australia has been ranked 46th within the group of 155 countries we follow in terms of Pigmeat - Fat supply quantity (g/capita/day).
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