Pig meat production reached 2,448 kt in 2014 in Russia, according to Faostat. This is 13.1% less than in the previous year.
Historically, pig meat production in Russia reached an all time high of 2,816 kt in 2013 and an all time low of 1,485 kt in 1999.
Russia has been ranked 7th within the group of 150 countries we follow in terms of pig meat production.
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